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Brassica oleracea var. italica - Broccoli

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Brassica oleracea var. italica is more commonly known to us as the ever-popular and nutritious broccoli. A prized addition to any home garden or commercial farming field, this dynamic vegetable boasts lush, robust leaves adorning a structure reminiscent of a tiny tree, crowned with sprouting florets of green or subtle purple. A decorous edible, rising to 2. 5 feet, our sturdy broccoli basks in the beauty of full sun to partial shade, showing its resilient flair. Fond of fertile and well-drained soils, it worms into the earth, consuming moderate to high water as it steadily flourishes in the cool embrace of autumn or early spring. Each stem and flowering head is a culinary delight, teeming with a unique distinct flavor that whispers of its Italian heritage, packed with vitamins C, K, A, and beneficial dietary fiber. Give the gift of healthy deliciousness to your garden with Brassica oleracea var. italica, where aesthetic appeal meets functional farming, and experience the joy of a continuous harvest all season long.

  • Size: Up to 2.5 feet tall
  • Flowers: Green or purplish florets
  • Foliage: Large, robust green leaves
  • Water usage: Moderate to high
  • Sun exposure: Full sun to partial shade
  • Edible: Highly nutritious, edible stalks and flowering heads
  • Commonly purchased with Brassica oleracea var. italica (Broccoli)

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