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Olea europaea (Multi or Low Branch) is a distinguished member of the Olive Trees family, affectionately known as the European Olive. This robust, evergreen tree boasts a multi-branch or low branch structure and a dramatic aesthetic that comes from its gnarled trunk and long, silvery-gray leaves. The tree's sculptural beauty is enhanced by tiny, intoxicatingly fragrant white flowers, which give way to a bounty of green to purple-black olives—an iconic symbol of the Mediterranean. Standing 20 to 30 feet tall at maturity, the European Olive is a fine testament to nature's versatility and resilience, featuring low water usage and a preference for full sun. Both an ornamental stunner-in-demand and a provider of edible fruit, this olive tree is a valuable addition to landscapes within USDA zones 8 to 10. Celebrate nature's inconspicuous charm and savor the rich, culinary tradition tied to its fruits—the European Olive brings a harmony of beauty and functionality to your outdoor space.








